Chinese Chicken Salad
Ingredients:
Dressing:
4 onions, finely chopped
1 cup balsamic vinegar
1 cup dark sesame oil
1 cup soy sauce
1 tsp. salt
4 tbsp. fresh garlic, chopped
1 tbsp. Lay Yu hot flavored oil
1 tbsp. sugar (heaping)
Salad:
6 cups red leaf lettuce
garbanzo beans (and kidney beans if you wish), drained and rinsed
BBQ chicken breast, shredded
crispy chinese noodles
mandarin oranges
sliced almonds
canned mushrooms (optional)
Preparations:
Make dressing by mixing all ingredients. Shake well and set aside until ready to use. Serve salad bar style or top greens with ingredients as desired and toss with dressing.
Makes 6 Servings.
